Pricing
One price. Fourteen days free. No credit card.
We do not have a free tier with ads. We do not have an enterprise tier with a sales call. We have one product and two billing rhythms. Pick the one you like, switch any time.
Monthly
- Cook mode, library, import, plan, shopping list
- JSON and printable HTML export, always
- Cancel any time, no penalty
Yearly
- Cook mode, library, import, plan, shopping list
- JSON and printable HTML export, always
- Cancel any time, no penalty
What stays yours when you cancel
We treat the exit as carefully as the entry.
Your full library exports as JSON, any time, including after your subscription ends. You can take it with you.
Every recipe prints as clean HTML, formatted for the kitchen, any time, including after your subscription ends. Print the ones you cook the most and pin them up.
There are no ads inside the app. There is no social feed. There are no upsells between you and a recipe.
Questions worth answering
The things people actually ask.
If yours is not here, write us, we will answer it honestly.
Do I need a credit card to start the trial?
No. You can create an account and use the product for 14 days without entering payment information. We only ask when the trial ends.
What happens to my recipes if I cancel?
You keep them. Your library stays visible and exportable. New saves, imports, and cook mode are paused until you resubscribe, but everything you already added is still there, and the JSON and printable HTML export work the same as they always did.
Is there an iOS app?
A native iOS app is coming in V1.2. Today the product is a responsive web app that you can install to your home screen, where it behaves like a native app and works the same on phone, tablet, and laptop.
Will you add ads or a social feed later?
No. This is the whole reason we built it. Ads in a recipe app are an insult to the cook, and a social feed turns a tool into a content stream. Neither will appear here.
Can I import from Paprika, Whisk, or a Notion database into Prep Slate?
URL imports work today for almost any recipe site, and you can paste recipe text directly when one will not read. Bulk import from other apps is on the roadmap. If this matters to you, write us, we will tell you exactly where it stands.